If you do not find your preferred time or date available, please contact reservations on 0203 146 8666 or click here to email the reservations team
Team
We are a team of perfectionists, incredibly passionate and professional about what we do. We set out to create a truly enjoyable dining experience like no other and are looking forward to welcoming you to HIDE.
Matthew Mawtus
Director of Food & Beverage
Josh Angus
Group Executive Chef
Oskar Kinberg
Group Executive Bar Manager
Georgi Davenport
Group Events & Marketing Manager
Slawomir Sowa
Head Baker
Katherine Craughwell
Head of Human Resources
Julien Sarrasin
Head Sommelier
Tatiana Tholtova
General Manager
Amy Davis
Reservations & Private Dining Manager
Nikki Morris
Reception Manager
Rui Costa
HIDE Bar Manager
Edwin Jackson
Head Breakfast Chef
Camillo Corbo
Restaurant Manager
Asta Meskauskiene
Operations Manager
David Frigato
Head Chef - External Projects
Cameron Reynolds
Head Chef